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Author: Amy Riley

Most of us have heard the phrase opposites attract, right? Whether you’re a sweet or savoury person, this tomato and melon salad is the perfect light summer snack that will leave you feeling refreshed. 

Ingredients: 

  • ½ ripe fleshed melon, cut into large chunks
  • ¼ cucumber, peeled and chopped into chunks
  • 3 vine tomatoes, chopped
  • ½ bunch mint, roughly chopped
  • ½ bunch coriander, roughly chopped
  • 1 tbsp olive oil
  • ¼ tsp mint sauce
  • toasted baguette, to serve

Method:

Step 1 – Gently combine the melon, cucumber, tomatoes and herbs in a large bowl. 

Step 2 – Mix the olive oil and mint sauce with some seasoning, then pour over the other ingredients and stir again to coat in the mint dressing. 

Step 3 – Serve chilled, with slices of toasted baguette to add some crunch!

Enjoy!

On 20 May each year, we come together to celebrate World Bee Day and shine a spotlight on the incredible role that bees and other pollinators play in ensuring the health of both people and the planet. Here at R&L Holt, we are proud to say that bees are the unsung heroes of our tomato plants, helping them flourish like never before! 🌼🐝

Bees are essential for maintaining the crucial sequence of pollination in our tomato plants, which directly contributes to their growth and quality. 🌿 Their diligent pollination efforts keep our plants healthy and thriving, resulting in tomatoes that meet the highest standards. 🍅🌿

It’s fascinating how bees act as nature’s health inspectors for our tomato plants. Their keen instincts guide them to healthy plants, where they happily collect pollen. 🐝💪 Conversely, if a plant is struggling or not at its best, bees won’t bother with it. Therefore, these wonderful creatures serve as indicators of a tomato plant’s overall health and readiness for production. 🌱🌼

So, the next time you enjoy one of our delicious tomatoes, remember to thank the bees for their invaluable contribution! Their tireless efforts ensure that our tomatoes are bursting with fresh flavour and delightful taste. 🍅💛

Let’s take a moment to appreciate and protect these remarkable pollinators, not just on World Bee Day but every day. Join us in spreading awareness about the importance of bees and their impact on our food system. 🌍🐝 Together, we can create a brighter future for both bees and the bountiful produce they help us cultivate. 🌻✨

Note: We’re passionate about our tomatoes and the incredible journey they take from seed to your plate. Feel free to share your thoughts, stories, and recipes featuring our tomatoes. We’d love to hear how these buzzing little friends have brightened up your meals! 🍅🐝✨

Have we got a treat for you!

This simple recipe for crunchy baked tomato and onion gratin is a sensational server to enjoy in the run up to summer. 

Ingredients:

  • 3 onions, thinly sliced
  • 3 garlic cloves, thinly sliced
  • 4 tbsp olive oil
  • 1.2kg mixed tomatoes, from really big to cherry
  • 8 thyme or oregano sprigs, or a mixture, stripped, plus a few more
  • 1 tbsp golden caster sugar
  • 50-85g fresh white breadcrumbs

Method: 

Step 1 – Heat oven to 180C/160C. Heat half the oil in a pan and gently soften the onions and garlic for 15-20 minutes until they are really soft and sticky but not browned. 

Step 2 – Add the onions, tomatoes, herbs, sugar and breadcrumbs to a baking dish, season well and toss together.


Step 3 – Drizzle with the remaining half of oil and add a few more herbs and bake for 1 hour until golden on top and the tomatoes are juicy. Leave to cool then serve. 

Enjoy!

There are plenty of things that reflect the best bits of Britain, but did you know that tomatoes are on the list too?

British tomatoes are well known for their tantalizing taste and texture, but that’s not all! Here are seven reasons why you should be buying British tomatoes over any other: 

  1. British tomatoes are more environmentally friendly, this is because locally grown British tomatoes don’t pollute the air when they are transported, unlike when tomatoes from overseas are imported. 
  2. Buying British tomatoes helps support local UK growers and boost the economy, by increasing the amount of money that goes towards British tomatoes results in a surge in money within the UK. 
  3. British tomatoes are more tasty. This isn’t biased, we promise! Because british tomatoes are kept on the vine for longer, this means that they are filled with more flavour and taste better for it.
  4. British tomatoes are full of nutrition due to the rich soil they’re grown in. The nutrients help to improve your immunity and heart health.
  5. British tomatoes are an all-round healthy fruit as they include antioxidants and compounds such as lycopene and beta-carotene which can protect you against some cancers and other serious diseases.
  6. Last but not least, British tomatoes are grown with love meaning that they are the best of the bunch!

Make sure British tomatoes are on your next weekly shopping list!

Tomato soup is a timeless classic meal, in winter and summer alike it’s always a great, fulfilling meal that continuously leaves you satisfied after eating. But have you ever wondered which tomato soup is the best of the bunch?

Most of us would go straight to Heinz, of course. 

However, a recent study conducted by Which? Concluded that there are some own-brand supermarket tomato soups that are just as good (if not better!) than Heinz, and here are the results… 

  1. Sainsbury’s Cream of Tomato Soup – 81% 
  2. Tesco’s Cream of Tomato Soup – 80%
  3. Asda’s Cream of Tomato Soup – 75%

If you’re wondering where Heinz came in the ranking, it managed to bag 6th place with 69% overall satisfaction, but some panelists were disappointed with the strength of the tomato taste. 

Where will you be buying your next batch of tomato soup? You could try making your own, there will be a recipe coming soon so keep your eyes peeled… 

If you’re looking for a light, refreshing and delicious meal, you’re in the right place – this halloumi dish served with tomatoes and pomegranate molasses is the perfect meal to be enjoyed in the lead up to summer!

Ingredients: 

– 1-2 tbsp olive oil 

– ½ tsp za’atar 

– 225g pack halloumi, sliced

– 5 cherry tomatoes, halved

– 1 tbsp pomegranate molasses 

– 1-2 tsp pomegranate seeds, to serve

Method:

Step 1 – Pour the olive oil into a medium bowl, add the za’atar and stir to combine. Add the halloumi and toss in the mixture until well coated.

Step 2 – Heat a large pan. Place the halloumi in the pan and cook for 1-2 minutes, then turn over and repeat until golden brown on both sides. After turning the halloumi, add the cherry tomatoes and move them around the pan quickly so they cook all over.

Step 3 – Transfer the halloumi and tomatoes to a plate, then drizzle over the pomegranate molasses and serve with pomegranate seeds scattered over.

Enjoy!

This weekend we are celebrating a monumental occasion, the coronation of King Charles III. For many of us, this is the first royal coronation we have experienced in British history so this week we are going to share with you a delicious recipe that is fit for a king and what’s more fitting than coronation chicken?

Ingredients 

  • 2 free-range chicken breasts, boned and skinned
  • 1 tbsp olive oil
  • Zest of 1 unwaxed lemon, finely chopped
  • Juice of 1 lemon
  • Knob of butter
  • 1 shallot, finely chopped
  • 1 red chilli, deseeded and finely chopped
  • 2 tsp Madras curry powder
  • 2 tbsp tomato purée
  • 100ml/3½fl oz dry white wine
  • 100ml chicken stock
  • 1 tbsp apricot jam
  • 150ml mayonnaise
  • 75ml crème fraîche
  • 1 large mango, peeled and diced
  • 4 spring onions, trimmed and finely chopped
  • 2 tbsp chopped fresh coriander
  • 3 large tomatoes, chopped
  • Dash of Tabasco sauce
  • Sea salt flakes and ground black pepper to taste
  • Green salad leaves, to serve
  • 50g flaked almonds (toasted lightly in a dry frying pan) to serve

Method:

Step 1 – First, rub the chicken with olive oil. Scatter on the lemon zest and season with salt and black pepper.

Step 2 – Steam the chicken for 20-25 minutes, or until cooked through, and set aside to cool.

Step 3 – Meanwhile, melt the butter in a frying pan, add the shallot and chilli and fry for 5 minutes. Stir in the curry powder and cook for 2-3 minutes. Stir in the tomato purée and cook for a further minute. Add the wine and continue to cook until the liquid has reduced by half.

Step 4 – Stir in the jam and stock, then continue to simmer until the liquid has reduced by half. Set aside to cool.

Step 5 – Combine the mayonnaise and the crème fraiche in a bowl until well mixed, then stir in the curry dressing. Add the chopped tomatoes,  mango, spring onions, lemon juice, and coriander.

Step 6 – Cut the chicken into bite-sized pieces. Fold this into the mayonnaise mixture. Season with salt, freshly ground black pepper, and Tabasco to taste. 

Serve up and enjoy the coronation celebrations! 

These tomato and mozzarella puffs are a snack to enjoy this spring and they’re really easy to make!

Ingredients 

  • 375g puff pastry
  • A little beaten egg
  • 270g cherry tomatoes
  • Drizzle of olive oil
  • Handful of thyme leaves
  • 125g buffalo mozzarella
  • A bunch of fresh basil

Method 

Step 1 – Preheat the oven to 220°C/fan200°C/gas 7. Then roll out the pack puff pastry to 3mm thick. Use an 8cm cutter to stamp out 12 discs.

Step 2 – Poke each disc and use to line a 12-hole tart tin. Brush the pastry with the beaten egg, then chill for 10 minutes. Spread the cherry tomatoes over a roasting tray, season, then drizzle with oil and sprinkle with thyme leaves.

Step 3 – Bake the pastry and tomatoes for 12 minutes. Divide the torn buffalo mozzarella among the pastry cases and add to the oven to melt. Then remove and spoon over the roasted tomatoes. Scatter with fresh basil leaves and serve warm.

Did you know that R&L Holt have been supplying tomatoes since as far back as 1979? But that’s not all… Keep reading to find out 5 of our most significant dates since our establishment over 40 years ago!
1979 – It all began here with the purchase of Sandylands, a typical market gardening site with indoor and outdoor areas for tomato growth.
1985 – The construction of our first glasshouse called Tom, Dick and Harry meaning that we could increase the amount of tomato plants we grew.
1999 – Our glasshouse Fred was built showing how well R&L Holt was progressing for the need of ANOTHER greenhouse to store all of our tasty toms.
2009 – Springhill Nurseries were built after a long time trying to get planning permission, we finally got the green light! The new 125m row lengths paved the way for a new challenge with NFT. This site has everything we need to produce and grow the best quality tomatoes in an environmentally friendly way. From a steam biomass boiler to an Anaeobic Digester, our Springhill Nurseries really have it all!
2020 – The Springhill Annex Solar Edge PV was introduced which enables us to power the pumps that irrigate the crops and motors to ensure that we are providing the best possible growing environment for our crops.
Have you learnt anything new from these key dates in our history? We’re sure there will be many more significant milestones to come…

Have you been trying to grow tomatoes from seeds but you’re not having much luck? Not to worry, we have 8 top tips that will help you with your tomato growing at home, who knows, you may even give us a run for our money!

Step 1 – Start Fresh

Spring is the perfect time for a fresh start by blowing away the winter cobwebs and allowing spring to flourish, so why not that include this in your tomato growing process? If you are reusing plastic module trays, wash thoroughly in warm, soapy water to remove old soil and other accumulated minerals. Also, use a new bag of high-quality seed-starting mix to help the growth of your plants. Avoid cheap imitations, which are often the cause of seedling failure.

Step 2 – Keep your containers organised

A great way to improve your seed growth at home is by organising your containers and keeping track of what plant is where. Write variety names on your containers with waterproof markers to ensure that you can clearly see which plant is where no matter the weather conditions.

Step 3 – Plant your seeds in dry soil

It is important to plant your tomato seeds dry because the furry coating on tomato seeds softens when water is added. This helps the seeds stick in place among soil particles and promotes better and healthier growth.

Step 4 – Ensure your plants have plenty of water and light

Your plants should be having plenty of water and sunlight to promote their growth. This can be done by keeping the tomato seeds at a warm room temperature and spraying them with water twice a day. In doing so, your plants should sprout within a week. Once the seedlings break the surface, move them to bright light for optimum photosynthesis opportunities.

Step 5 – Be wise when watering

Make sure you thoroughly moisten the seed starting mix, until the containers feel heavy with water. Then spritz more water over the top to ensure your plants are hydrated.

Step 6 – Don’t rush hardening off

Don’t rush the process of exposing your plants to sunlight. Instead, gradually expose your indoor-grown tomato seedlings to increased sun and wind. A good hardening-off chamber is an opaque storage bin with the lid removed, this is because your plants will then be exposed to the elements but not so much that they will be damaged. Allow at least a week for your plants to prepare themselves for outdoor life.

Step 7 – Pot your plants in stages

As your plants grow, ensure that they are in a pot to accommodate their fluctuating size. It is important that your plants have enough room to expand as they progress into a fully grown tomato plant, if they are squashed or don’t have enough room this will hinder their growth.

Step 8 – TCL goes a long way

Last and certainly not least, ensure that you are growing your tomato plants with love and handle them carefully during the growing process. Never touch the main stem of tomato seedlings, because the juicy tissues are easily bruised which can affect the growth of your plant. As long as you handle them with care, your plant will flourish into a fully grown tomato plant.

And there you have it, our top tips on growing tomato seeds! Let us know if these tips work for you, we can’t wait to see your homegrown tomatoes!