June signals the start of BBQ season across the UK, and fresh produce plays a key role in creating a memorable spread.
While burgers and sausages often take centre stage, colourful salads, grilled vegetables and fresh sides can elevate any gathering.
Popular BBQ vegetables include peppers, courgettes, onions and sweetcorn. Fresh tomatoes also make excellent salads and toppings, while strawberries provide the perfect dessert option.
Preparing fresh ingredients ahead of time can reduce stress and help hosts spend more time enjoying the event with family and friends.
Whether you’re planning a garden party or a casual weekend BBQ, quality ingredients make all the difference.
