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Tomato, Feta & Pesto Puff Pastry Bites

What do you want for Christmas? Fun, festive and tasty dishes? We’ve got you covered, with these tomato feta and pesto puff pastry bites you will have the perfect plate all year round that is suitable for all occasions!

Give this easy recipe a try for your next gathering, as the party season is coming closer, take some of the pressure off with this delicious dish.

  • Puff pastry
  • Tomatoes 
  • Feta cheese 
  • Pesto 
  • Basil


Step 1 – Preheat the oven to 400°F. Meanwhile, combine in a bowl the tomatoes, oil, and some salt and pepper. Toss all together and set aside.

Step 2 – Unroll the puff pastry on a baking sheet lined with parchment paper and cut into 9 squares. Roll in the edges of the puff pastry to create a frame.

Step 3 – Top each pastry square with 1 tsp of pesto, feta, and a tomato slice then bake for about 20 minutes, or until lightly browned.

Step 4 – Remove from the oven and top with fresh basil. Serve straight away and enjoy!