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Garlic Fried Tomatoes

Fancy adding a different flavour to your tomatoes? We’ve got you covered with an easy to follow and delicious recipe for garlic fried tomatoes!


  • 4x large, ripe tomatoes
  • 1 tbsp extra virgin olive oil
  • 1 crushed garlic


Step 1 – Gently pan fry the extra virgin olive oil.

Step 2 – Slice the tomatoes evenly through the middle.

Step 3 – Add the halved tomatoes to the pan and allow them to soften, then add the crushed garlic and infuse the ingredients.

Step 4 – Serve and enjoy!

Perfect servers – This recipe is perfect to serve as a starter with any bread of your choice. Also pairs well with small plates such as hummus and kibbeh which will add to the Middle Eastern origin of the dish.